THE INGREDIENTS

Organic Turkey Tail

Turkey tail mushrooms contain a wide range of antioxidants, including beneficial phenols and flavonoids, which can help prevent oxidative stress and cell damage in the body. Studies have shown that turkey tail mushrooms contain as many as 35 different phenolic compounds and multiple flavonoids. Phenols and flavonoids both contribute to immune system function and overall health.

Turkey tail mushrooms may be able to fight fatigue and boost energy, especially in athletes

You can consume turkey tail mushrooms in the form of tea, powder, tinctures and capsules. Turkey tail capsules and tinctures can be taken as part of your daily supplement routine. Turkey tail mushrooms should be consumed daily to maximize its benefits.

IMMUNE-BOOSTING COMPOUNDS

ANTI-CANCER PROPERTIES

GOOD FOR THE GUT

ANTI-INFLAMMATORY FEATURES

ENERGY LEVEL BOOST

ANTIBACTERIAL PROPERTIES

The Evidence For Organic Turkey Tail

Why is Turkey Tail good for the gut?

The polysaccharopeptide in turkey tail mushrooms may also contribute to gut health. Studies have shown these compounds to increase beneficial gut bacteria, leading to a decrease in other more problematic bacteria such as E. coli. Turkey tail’s gut health benefits may lead to better digestion, improved immune system function, and overall health and vitality.

What Anti-bacterial features does Turkey Tail have?

Some studies show that turkey tail mushrooms can inhibit the growth of certain bacteria, including staph and salmonella.

Is it true that Turkey Tail has Anti-inflammatory properties?

Yes! The antioxidants in turkey tail mushrooms have anti-inflammatory properties that may reduce chronic inflammation and aid in treating inflammatory diseases. Turkey tail mushrooms may also be useful in the treatment of HPV.

How else can I use Turkey Tail?

Turkey tail mushroom powder is another option, it can be easily added to soups, drinks and smoothies or made into a warming tea.

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